BBQ SAUCE
yield: SAUCE
- 1 onion chopped
- 2 tbsp Butter
- 2 tbsp Vinegar
- 2 tbsp Brown Sugar
- 4 tbsp Lemon juice
- 1 c Catsup
- 3 tbsp Worcestershire
- 2 tsp ground mustard powder
- 1 c Water
- 1 tbsp Celery Seed
Melt butter and brown onions.
Add other ingredients on high.
Suggestion:Mix with 2lbs cooked hamburg.